HUNGARIAN WHITE BREAD WITH FENNEL (BREAD MACHINE)

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Hungarian White Bread With Fennel (Bread Machine) image

Make and share this Hungarian White Bread With Fennel (Bread Machine) recipe from Food.com.

Provided by ratherbeswimmin

Categories     Yeast Breads

Time 1h45m

Yield 8 serving(s)

Number Of Ingredients 8

1 1/8 cups water
1 1/2 tablespoons unsalted butter, melted
3 cups bread flour
1 1/2 tablespoons sugar
1 tablespoon gluten
2 1/2 teaspoons fennel seeds
1 1/2 teaspoons salt
2 teaspoons fast rising yeast (or2 1/2 t. bread machine yeast)

Steps:

  • Place all the ingredients in the pan according to the order in the manufacturer's instructions.
  • Set crust on medium and program for the Basic cycle; press Start.
  • When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
  • Let cool to room temperature before slicing.

Nutrition Facts : Calories 204.3, Fat 2.8, SaturatedFat 1.4, Cholesterol 5.7, Sodium 439.3, Carbohydrate 38.9, Fiber 1.8, Sugar 2.5, Protein 5.4

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