HOT & SPICY MIXED NUTS

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Hot & Spicy Mixed Nuts image

Make and share this Hot & Spicy Mixed Nuts recipe from Food.com.

Provided by iame8430

Categories     Lunch/Snacks

Time 1h5m

Yield 4 cups, 12-16 serving(s)

Number Of Ingredients 16

1 egg white (room temperature)
1 tablespoon water
1 tablespoon melted butter
4 teaspoons good quality cinnamon
1 1/2 teaspoons chili powder
1/2 teaspoon cumin
3/4 teaspoon cayenne pepper
1 teaspoon salt
4 teaspoons sugar
1/4 teaspoon allspice
1/4 teaspoon black pepper
1/8 teaspoon white pepper
1/8 teaspoon garlic powder
1 1/3 cups pecan halves
1 1/3 cups whole almonds
1 1/3 cups walnuts

Steps:

  • Heat oven to 250 degrees.
  • in medium bowl beat egg and water at high speed til stiff.
  • In small bowl combine melted butter, all spices, salt and peppers. Mix well.
  • Add nuts to egg mixture. Stir to coat well.
  • Add 1/2 spice mixture to nuts. Stir to coat.
  • Add remaining spice mixture. Stir till evenly coated.
  • Spread nuts evenly on cookie sheet that has been covered with aluminum foil.
  • Bake in oven for 1 hour. Stir every 15 minutes.
  • Remove from oven. Cool well before storing.

Nutrition Facts : Calories 272.2, Fat 25.5, SaturatedFat 2.7, Cholesterol 2.5, Sodium 209.3, Carbohydrate 8.8, Fiber 4.4, Sugar 3, Protein 6.8

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