HOT PEPPER JELLY KIELBASA APPETIZER
Make and share this Hot Pepper Jelly Kielbasa Appetizer recipe from Food.com.
Provided by JackieOhNo
Categories Pork
Time 40m
Yield 8 serving(s)
Number Of Ingredients 2
Steps:
- Preheat oven to 375 degrees F. Grease an 8x8-inch baking dish.
- Cut the kielbasa into 24 sllices.
- Place the kielbasa and the hot pepper jelly in the baking dish and stir until kielbasa is well coated.
- Bake for 30-35 minutes until heated and slightly caramelized, stirring several times during the cooking process.
- Serve hot with toothpicks.
Nutrition Facts : Calories 258.8, Fat 15.5, SaturatedFat 5.2, Cholesterol 37.4, Sodium 521.3, Carbohydrate 23.6, Fiber 0.3, Sugar 17, Protein 7
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