HOT PEPPER CHEESE BALL

Hot Pepper Cheese Ball image

This recipe became a favorite of mine about 2 years ago. I make it for every party I have and every party I go to. Serve with your favorite crackers.

Provided by Michelle

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes

Time 1h10m

Yield 9

Number Of Ingredients 9

Ingredients

1 (8 ounce) package cream cheese
1 cup shredded Cheddar cheese
1 cup extra sharp Cheddar cheese, shredded
1 cup shredded Pepper Jack cheese
¼ teaspoon onion powder
¼ teaspoon garlic powder
2 tablespoons mayonnaise
1 tablespoon Worcestershire sauce
1 cup chopped pecans

Steps:

In a large bowl, stir together cream cheese, Cheddar, sharp Cheddar and Pepper Jack cheeses, onion powder, garlic powder, mayonnaise, and Worcestershire sauce. Cover and refrigerate mixture 1 hour.
Shape mixture into a ball. Roll ball in chopped pecans.

Nutrition Facts : Calories 351.4 calories, Carbohydrate 4 g, Cholesterol 70.7 mg, Fat 32.7 g, Fiber 1.2 g, Protein 12.4 g, SaturatedFat 14.1 g, Sodium 356.4 mg, Sugar 0.9 g