HOT NORWEGIAN FRUIT SOUP

Hot Norwegian Fruit Soup image

Make and share this Hot Norwegian Fruit Soup recipe from Food.com.

Provided by Barefoot Beachcomber

Time 35m

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

1/2 lb seedless raisin
1/2 lb dried prune
1/2 lb dried apricot
1/4 cup minute tapioca
1/2 cup orange juice
1/3 cup sugar
1/4 teaspoon cinnamon
1 pinch salt

Steps:

Cook raisins, prunes, and apricots until tender in 1 1/2 quarts water.
Add remaining ingredients and continue cooking for 15 minutes.
Cook's note: May fold in a large can of sliced peaches if desired.

*** Explore more Hot Norwegian Fruit Soup Recipes »

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