HOT HAM AND CHEESE CRESCENTS
We are not a swiss cheese family, so I used double the cheddar, or mix mild and sharp. The poppy seeds are optional.
Provided by Carla Tipton
Categories Cheese Appetizers
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 375. Mix together ham, cheddar, swiss, cream cheese, Dijon, worchestershire, brown surgar and onion powder.
- 2. Separate crescent rolls into 24 triangles. Cut each triangle in half, forming triangles. Scoop one tablespoon of ham mixture on the long end of each triangle. Roll up crescents and place on baking sheet. Sprinkle tops with poppy seeds if desired.
- 3. Bake 15-18 minutes.
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