HOT DOGS MEMPHIS BBQ STYLE
Make and share this Hot Dogs Memphis BBQ Style recipe from Food.com.
Provided by Chef Ripple
Categories Lunch/Snacks
Time 22m
Yield 4 hot dogs, 4 serving(s)
Number Of Ingredients 6
Steps:
- Heat grill to medium heat.
- Wrap bacon tightly around hot dogs.
- Grill 10 - 12 minutes or until bacon is crisp and hot dogs are heated through, turning frequently.
- Add buns to the grill the last 2 or 3 minutes of cooking to toast.
- Drain hot dogs on a paper towel. Place in buns and top with BBQ sauce, onions and cheese.
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