HOT ARTICHOKE PARMESAN DIP

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Hot Artichoke Parmesan Dip image

This is a great dip for any get together. Make it ahead of time and freeze, or simply make it and bake it.

Provided by danny

Categories     High In...

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 5

8 ounces cream cheese (softened)
1 (8 ounce) can artichoke hearts (drained)
1 3/4 cups parmesan cheese (grated)
2 cups mayonnaise
3 garlic cloves

Steps:

  • Mash drained artichokes with fork.
  • Combine cream cheese, parmesan cheese, mayonnaise, and garlic with the artichoke hearts.
  • Put in ovenproof dish.
  • Bake at 350°F for 20 minutes or unit heated through.
  • Serve with bread and/or chips.

Nutrition Facts : Calories 876.4, Fat 71.6, SaturatedFat 25.8, Cholesterol 131.4, Sodium 1860.3, Carbohydrate 38.5, Fiber 3.1, Sugar 8.6, Protein 24.3

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