HOT ARTICHOKE DIP WITH GREEN CHILI

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Hot Artichoke Dip With Green Chili image

How to make Hot Artichoke Dip With Green Chili

Provided by @MakeItYours

Number Of Ingredients 4

1 (14 ounce) artichoke hearts, drained and chopped
1 (4 ounce) diced green chilies
1 cup parmesan cheese, shredded
1 cup mayonnaise

Steps:

  • Mix all of the ingredients together and put in an oven-proof bowl.
  • Oven temperature: 350 degrees for 25-30 minutes.
  • Bake until golden brown on top.

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