HOT AND SWEET MANGO SALSA

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Hot and Sweet Mango Salsa image

Categories     Condiment/Spread     Citrus     Fruit     No-Cook     Quick & Easy     Low Sodium     Coconut     Mango     Summer     Jalapeño     Bon Appétit

Yield Makes about 2 cups

Number Of Ingredients 8

1 large orange
1 large ripe mango, peeled, pitted, cut into 1/4-inch pieces
1/4 cup flaked sweetened coconut
1/4 cup chopped red onion
1/4 cup chopped fresh cilantro
2 tablespoons minced, seeded, jalapeño chili
2 tablespoons fresh lime juice
Pinch of cayenne pepper (optional)

Steps:

  • Cut peel and white pith from orange. Cut orange into 1/4-inch pieces. Place in medium bowl. Add all remaining ingredients to same bowl. Season salsa to taste with salt and pepper; toss to blend. (Can be prepared 2 hours ahead. Cover; refrigerate.)

*** Explore more Hot And Sweet Mango Salsa Recipes »

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