HOT AND QUICK ARTICHOKE DIP

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Hot and Quick Artichoke Dip image

This is so quick and easy -you will make it often. When serving this hot dip for a party, try baking it in 2 smaller casseroles. When the first casserole is empty, replace it with the second one, fresh from the oven. Recipe and photo Lipton's soup.

Provided by Pat Duran

Categories     Cheese Appetizers

Time 35m

Number Of Ingredients 5

1 pkg lipton onion soup mix, or savory herb with garlic, or golden onion or onion mushroom soup mix
14 oz can artichoke hearts, drained and chopped
1 c best foods mayonnaise or hellmann's
8 oz sour cream
1 c shredded swiss or mozzarella cheese

Steps:

  • 1. Preheat oven to 350^. In 1 quart casserole, combine all ingredients. Bake uncovered 30 minutes or until heated through. Serve with your favorite dippers. --- Note: This can be served cold also. Omit Swiss cheese. Stir in, if desired, 1/4 cup grated Parmesan cheese, Do not bake this.

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