HORSESHOE CHEESE SAUCE

Horseshoe Cheese Sauce image

Make and share this Horseshoe Cheese Sauce recipe from Food.com.

Provided by Beth.B

Categories Cheese

Time 25m

Yield 10 serving(s)

Number Of Ingredients 10

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Ingredients

1/2 lb butter
1/2 lb flour
1 tablespoon salt
1/4 teaspoon cayenne pepper
1/4 teaspoon dry mustard
1 quart milk
1 cup milk
3 tablespoons Worcestershire sauce
2 1/2-3 lbs cheddar cheese
1 pint beer

Steps:

Melt butter, add flour and stir until smooth and bubbly whisk in milk. Add rest of ingredients except beer. Stir constantly until sauce is smooth and cheese is melted. Whisk in beer just before serving.
To Prepare shoe: toast a piece of Texas toast, top with meat (burger, bacon, turkey, whatever), put french fries on top of meat then ladle cheese sauce over top of sandwich.

Nutrition Facts : Calories 806.1, Fat 60.8, SaturatedFat 38.4, Cholesterol 185.2, Sodium 1677.3, Carbohydrate 27.2, Fiber 0.6, Sugar 1.2, Protein 35.1