...and whipping cream, dry mustard, sugar, salt and prepared horseradish. Checked so many recipes posted here but none like this! Perfect for prime rib and roast beef. There is 1 hour chilling time.
Provided by Oolala
Categories Sauces
Time 1h5m
Yield 1 1/2 cups, 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Beat cream until soft peaks form. DO NOT OVERBEAT.
- Combine horseradish, vinegar, mustard, sugar and salt in a medium bowl.
- Fold the whipped cream into the horseradish mixture.
- Cover and refrigerate at least 1 hour. Sauce may be made up until 8 hours before serving.
Nutrition Facts : Calories 146.5, Fat 14.9, SaturatedFat 9.2, Cholesterol 54.3, Sodium 105.4, Carbohydrate 3, Fiber 0.5, Sugar 1.3, Protein 1.1
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