If you love horseradish, you will love this recipe! Make it for an informal occasion and serve with saltines or Cheese-Its. It makes alot so I usually divide it up into 2 cup containers to keep in the fridge for my husband. He loves it!
Provided by Bev I Am
Categories Cheese
Time 25m
Yield 2 quarts
Number Of Ingredients 6
Steps:
- Melt velveeta in the top of a double boiler.
- Add horseradish and stir well.
- Remove from double boiler and add remaining ingredients.
- Mix well.
- Chill to serve.
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