HORSERADISH-BACON DIP

Horseradish-Bacon Dip image

This crowd-pleasing dip gets its smoky, creamy deliciousness from crumbled bacon and smooth sour cream. And its attitude? That's the horseradish talking.

Provided by My Food and Family

Categories Home

Time 1h15m

Yield 12 servings, 2 Tbsp. each

Number Of Ingredients 5

Ingredients

1 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
2 Tbsp. KRAFT Horseradish Sauce
1-1/2 cups KRAFT 2% Milk Shredded Sharp Cheddar Cheese
1/4 cup crumbled cooked OSCAR MAYER Bacon
2 Tbsp. chopped fresh chives

Steps:

Blend sour cream, horseradish sauce, cheese and bacon in blender until well blended. Spoon into bowl.
Stir in chives.
Refrigerate 1 hour.

Nutrition Facts : Calories 90, Fat 7 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 200 mg, Carbohydrate 2 g, Fiber 0 g, Sugar 2 g, Protein 5 g