HONEYDEW HORCHATA

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Honeydew Horchata image

Make and share this Honeydew Horchata recipe from Food.com.

Provided by Midwest Maven

Categories     Smoothies

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 4

1 very ripe honeydew melon, 2 pounds (or more)
1/4 cup fresh lime juice (to taste)
1/4 cup sugar (to taste)
2 cups water

Steps:

  • Cut the honeydew in half and scoop the flesh, seeds and liquid into a blender.
  • Add a couple tablespoons each of the lime juice and sugar, along with the 2 cups. water.
  • Blend until very smooth, adding a little more water if necessary.
  • Add more lime juice and sugar to your taste now.
  • Serve immediately over ice, or refrigerate up to a couple hours before serving.

Nutrition Facts : Calories 167.4, Fat 0.5, SaturatedFat 0.1, Sodium 61.6, Carbohydrate 42.9, Fiber 2.6, Sugar 38.7, Protein 1.8

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