Make and share this Honeydew Horchata recipe from Food.com.
Provided by Midwest Maven
Categories Smoothies
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Cut the honeydew in half and scoop the flesh, seeds and liquid into a blender.
- Add a couple tablespoons each of the lime juice and sugar, along with the 2 cups. water.
- Blend until very smooth, adding a little more water if necessary.
- Add more lime juice and sugar to your taste now.
- Serve immediately over ice, or refrigerate up to a couple hours before serving.
Nutrition Facts : Calories 167.4, Fat 0.5, SaturatedFat 0.1, Sodium 61.6, Carbohydrate 42.9, Fiber 2.6, Sugar 38.7, Protein 1.8
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