HONEY WALNUT SHRIMP RECIPE BY TASTY
Here's what you need: cornstarch, egg whites, water, shrimp, sugar, brown sugar, walnuts, water, oil, mayonnaise, honey, condensed milk, water
Provided by Fatimah A
Yield 4 servings
Number Of Ingredients 13
Steps:
- Mix the egg whites until frothy, then fold them with the cornstarch and 3 tbsp water.
- Add the shrimp and coat well. In a saucepan, add the sugars, 1 cup of water, and walnuts. Mix and let it simmer for 12-15 minutes.
- Fry the shrimp for a few minutes until golden.
- After the walnuts and sugar syrup reduce, lay them on parchment paper to dry.
- Mix the sauce ingredients and pour over the shrimp. Top with roasted walnuts.
- Garnish with green onions and serve.
Nutrition Facts : Calories 599 calories, Carbohydrate 55 grams, Fat 32 grams, Fiber 1 gram, Protein 23 grams, Sugar 39 grams
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