HONEY-SWEETENED GRANOLA
This is a simple yet tasty granola that is sweetened with honey and no sugar. The house smells wonderful and sweet when it is baking in the oven.
Provided by Juliette
Categories 100+ Breakfast and Brunch Recipes Cereals Granola Recipes
Time 45m
Yield 20
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease a rimmed baking sheet with cooking spray.
- Mix oats, flour, shredded coconut, pecans, and cinnamon together in a large bowl. Stir in honey, coconut oil, and vanilla extract until evenly incorporated.
- Spread oat mixture on the prepared baking sheet.
- Bake in the preheated oven until lightly golden, about 10 minutes. Stir gently. Continue baking, stirring every 5 minutes, until golden brown, 10 to 15 minutes. Let cool until crispy, about 15 minutes. Store in airtight container.
Nutrition Facts : Calories 134 calories, Carbohydrate 19.7 g, Fat 5.5 g, Fiber 2 g, Protein 2.5 g, SaturatedFat 3.3 g, Sodium 1.8 mg, Sugar 7.3 g
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