HONEY RIBS

Honey Ribs image

Fall off the bone honey, maple, BBQ ribs made in the slow cooker.

Provided by HMICHAUD

Categories Meat and Poultry Recipes Pork Pork Rib Recipes Baby Back Ribs

Time 5h10m

Yield 6

Number Of Ingredients 8

Ingredients

1 (10.5 ounce) can beef broth
3 tablespoons honey mustard
¼ cup honey
½ cup water
¼ cup honey barbeque sauce
¼ cup soy sauce
¼ cup maple syrup
3 pounds baby back pork ribs

Steps:

In the crock of a slow cooker, mix together the beef broth, honey mustard, honey, water, barbeque sauce, soy sauce, and maple syrup. Slice ribs apart, leaving an even amount of meat on each side of the bone. Place them into the slow cooker so that they are covered by the sauce. If there is not enough sauce, you may add a little water or beef broth to compensate.
Cover, and cook on High for 5 hours, or until the meat falls easily from the bones.

Nutrition Facts : Calories 627.2 calories, Carbohydrate 29 g, Cholesterol 170.3 mg, Fat 37.7 g, Fiber 0.3 g, Protein 44.9 g, SaturatedFat 13.7 g, Sodium 1141.2 mg, Sugar 25.6 g