HONEY MUSTARD WEDGES WITH SEA SALT AND CRACKED PEPPER

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Honey Mustard Wedges With Sea Salt and Cracked Pepper image

Well ... today I put on my creative thinking cap and came up with these wedges, they are slightly sweet from the honey mustard hope you enjoy ;-)

Provided by djmastermum

Categories     Lunch/Snacks

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 5

6 potatoes, large, cut into wedges
1/4 cup olive oil
2 tablespoons honey mustard
ground sea salt
cracked black pepper

Steps:

  • Preheat oven to 200 degree C.
  • Place wedges in a large bowl and add olive oil, mustard, sea salt and pepper.
  • mix to coat.
  • Place wedges on baking paper lined baking tray.
  • Bake for 1 hour tossing about 4 times.
  • Remove when wedges are golden.

Nutrition Facts : Calories 380.9, Fat 14.5, SaturatedFat 2, Sodium 86.9, Carbohydrate 58, Fiber 7.1, Sugar 3.9, Protein 6.5

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