This is a great sauce for chicken strips, a glaze for meats, and it even makes a great sandwich spread! The inspiration came from Paula Deen (I altered her recipe just a bit).
Provided by Mary_K
Categories Low Protein
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Whisk all ingredients together.
- Refrigerate for an hour.
- Keeps for one week or more.
Nutrition Facts : Calories 112.7, Fat 7.5, SaturatedFat 1.1, Cholesterol 5.7, Sodium 200.5, Carbohydrate 12, Fiber 0.1, Sugar 8, Protein 0.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#15-minutes-or-less #time-to-make #course #preparation #low-protein #healthy #5-ingredients-or-less #sauces #condiments-etc #easy #beginner-cook #low-fat #dietary #low-cholesterol #low-saturated-fat #inexpensive #low-in-something #3-steps-or-less
You'll also love