HONEY FLAP-JACKS

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Honey flap-jacks image

soft oats and a smooth texture with a sweet aroma.

Provided by meganrosepw

Time 23m

Yield Serves 8

Number Of Ingredients 0

Steps:

  • Melt butter, sugar and honey in a saucepan on a medium heat.
  • Preheat oven to 180 o/350 f
  • Once butter , sugar and honey melted add to the oats in a separate mixing bowl.
  • Stir until all oats covered.
  • Put in a greased tin and make sure its evenly spread out.
  • Cook for 15-20 mins.
  • Serve.

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