HONEY-DILL SALAD DRESSING

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Honey-Dill Salad Dressing image

When I was a prep-cook at a restaurant in Port Hardy,B.C. Canada, we used to use this dressing as the 'House Dressing'. It is a light dressing, not over powering in taste.

Provided by Nye McClelland

Categories     Fruit

Time 15m

Yield 4-8 serving(s)

Number Of Ingredients 6

1/4 cup honey
1/4 cup canola oil
1 tablespoon dill weed (fresh or dried)
1 teaspoon white vinegar
1/8 cup water
1/4 cup slivered almonds

Steps:

  • Combine all ingredients in a bowl and mix well.
  • Pour desired amount on tossed or spinach salad.
  • Keep in an air tight container in a cool, dark storage space.

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