HONEY CHIP MUFFINS

Honey Chip Muffins image

In Stroudsburg, Pennsylvania, Mary Young dresses up a packaged chocolate chip muffin mix with a few pantry staples. "I love peanut butter, so I added it to a muffin mix with a little honey," she notes. "My family loves the results."

Provided by Taste of Home

Time 30m

Yield 1 dozen.

Number Of Ingredients 7

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Ingredients

1 package (17.8 ounces) chocolate chip muffin mix
1 tablespoon baking cocoa
2 tablespoons honey
1 tablespoon peanut butter
1 large egg
3/4 cup water
1/4 cup semisweet chocolate chips

Steps:

In a large bowl, combine the muffin mix and cocoa. In a small bowl, combine honey and peanut butter; add the egg and water. Stir into dry ingredients with a spoon just until moistened, about 50 strokes (batter will be slightly lumpy). Stir in chocolate chips., Fill foil-or paper-lined muffin cups two-thirds full. Bake at 400° for 17-20 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes before removing from the pan to wire rack. Serve warm.

Nutrition Facts : Calories 234 calories, Fat 9g fat (3g saturated fat), Cholesterol 18mg cholesterol, Sodium 267mg sodium, Carbohydrate 35g carbohydrate (21g sugars, Fiber 3g fiber), Protein 4g protein.