HONEY BUTTER CROCKPOT PEACH COBBLER

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Honey Butter Crockpot Peach Cobbler image

Oh, my goodness!! Had a hard time waiting for this to get done cooking. Was well worth the wait. You can use buttermilk biscuits instead. My photo.

Provided by Jill Cooks

Categories     Fruit Desserts

Number Of Ingredients 5

4 (15 oz.) cans sliced peaches in juice, undrained
1 stick butter
1 1/2 cups sugar
1 1/2 teaspoons cinnamon
1 tube (10 count) honey butter biscuits, baked and broken into bite size pieces

Steps:

  • 1. Turn slow cooker on high. Add all ingredients in slow cooker except cooked biscuits.
  • 2. Stir often until butter melts. Once butter melts, add cooked biscuit pieces stirring to mix well.
  • 3. Turn slow cooker to low and stir occasionally for 2 hours.

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