HONEY BUN CAKE
This is so moist and yummy I hardly ever buy Honey Buns. Be careful though it's VERY adicting (: If u r on a diet this is deffinately NOT the cake to make. I've caught myself eating 2-3 pieces a day!
Provided by verliene bostick @verlieneb
Categories Other Breakfast
Number Of Ingredients 10
Steps:
- Heat oven to 350 Grease or spray 9x13 cake pan
- Reserve 1/2 cup of dry cake mix
- Beat together: remaining dry mix, butter, eggs, sour cream 2 min at medium speed
- Spread 1/2 batter in pan
- Stir together: reserved dry cake mix, brown sugar, pecans (optional), cinnamon
- Sprinkle over batter in pan
- To make spreading easier- drop by dollips the remaining batter over cinnamon mixture in pan
- Bake 40 - 45 minutes till deep golden brown.
- While cake is baking mix together Glaze -( pd sugar, milk, vanilla ) If too thick to pour as glaze add more milk 1 tsp at a time
- Polk a few holes in warm cake and pour glaze over entire cake. Cool a little longer and ENJOY (:
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