Make and share this Homestyle Chili recipe from Food.com.
Provided by ChefEd in Eastern K
Categories One Dish Meal
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Cook meat, onions, and green pepper until the meat is brown and the vegetables are tender.
- Stir in remaining ingredients. Cover and simmer 1 hour.
- Remove bay leaf, enjoy. (or refrigerate overnight, giving all the flavors time to mix, and enjoy the next day).
Nutrition Facts : Calories 410, Fat 18.4, SaturatedFat 6.9, Cholesterol 77.1, Sodium 1312.6, Carbohydrate 33.2, Fiber 8.7, Sugar 11.4, Protein 29.6
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