HOMEMADE VEGETABLE BEEF SOUP

Homemade Vegetable Beef Soup image

When you come through your door at the end of a long cold day.....this heavenly smell will greet you!

Provided by wildheart

Categories One Dish Meal

Time 8h15m

Yield 6 serving(s)

Number Of Ingredients 11

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Ingredients

1/2 lb stew meat, cut in 1/2 inch cubes
1 (14 ounce) can diced tomatoes
1 (8 ounce) can tomato soup
1 carrot, diced
1 small onion, diced
1 stalk celery, chopped
1 cup frozen mixed vegetables
1 beef bouillon cube
salt and pepper
1 potato, diced (optional)
1/4 head cabbage, shredded (optional)

Steps:

Dump everything in a crockpot.
Add 1 quart water.
Cover and cook on low 8-12 hours.

Nutrition Facts : Calories 170.4, Fat 7.9, SaturatedFat 3.1, Cholesterol 25.4, Sodium 505.6, Carbohydrate 16.8, Fiber 3.5, Sugar 6.7, Protein 9.6

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