HOMEMADE RASPBERRY BUTTER

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Homemade Raspberry Butter image

Number Of Ingredients 4

1/2 cup raspberries
1/2 cup butter (1 stick), softened
2 Tablespoons powdered sugar
1/4 teaspoon lemon juice (optional)

Steps:

  • Place raspberries in a blender and mix until a smooth puree. Place raspberries into sieve. Using a spatula, press berry puree, separating the juice and the seeds. Toss seeds, keep seedless puree. In seedless puree bowl add butter and powdered sugar. Mix until well incorporated. Keep refrigerated.

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