HOMEMADE POPSICLES
_**Editor's note:**This recipe is reprinted from Rose Hammick's and Charlotte Packer's book_ [Great Parties for Kids.](http://www.ecookbooks.com/products.html?affiliateID=16283&item=09032) _For Hammick's and Packer's tips on throwing a kids' summer party, [click here](/features/entertaining/kids_party/index)._ Kids love Popsicles, and when made from fruit and yogurt, they are healthy as well as delicious. Popsicle molds are available from kitchen or department stores. If you're short of time, you can also make popsicles from ready-made smoothies.
Provided by Rose Hammick
Yield Makes 8-10 popsicles
Number Of Ingredients 7
Steps:
- In a blender, whizz the mango until smooth. Stir in the orange juice, then pour into the popsicle molds. Press on the lids and transfer to the freezer overnight.
- In a blender, whizz the yogurt, berries, and honey until smooth. Pour into the popsicle molds. Press on the lids and transfer to the freezer overnight.
- In a large pitcher, mix together the water and the syrup and stir until the mixture has dissolved. Pour into the popsicle molds. Press on the lids and place in the freezer overnight.
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