HOMEMADE PESTO PIZZA

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Homemade Pesto Pizza image

Provided by Food Network Kitchen

Categories     main-dish

Time 1h15m

Number Of Ingredients 6

Pre-made dough from pizza parlour
Oil
Pesto
Tomatoes, sliced
Mozzerella, sliced
Red onion, thinly sliced

Steps:

  • Place dough in an oiled bowl. Cover, for about 45 minutes, and allow dough to rise. Preheat oven to 400 degrees. Press dough into greased pizza round pan. Spread pesto over dough. Place tomatoes over pesto. Place mozerrella over tomatoes. Top with thinly sliced red onion. Drizzle more peston on top of pie. Bake for 15-20 minutes or until crispy. Serve hot.

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