HOMEMADE LEMONADE
Make and share this Homemade Lemonade recipe from Food.com.
Provided by Hay Hay
Categories Punch Beverage
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- First take the lemons and use a lemon juicer to make lemon juice.
- Then pour the water in to the pitcher and then do the same with the lemon juice.
- Pour in the sugar and ice and mix.
Nutrition Facts : Calories 129.2, Fat 0.5, SaturatedFat 0.1, Sodium 10.8, Carbohydrate 42.3, Fiber 7.6, Sugar 25, Protein 1.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #low-protein #healthy #5-ingredients-or-less #beverages #fruit #easy #refrigerator #beginner-cook #kid-friendly #low-fat #picnic #punch #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #toddler-friendly #low-in-something #citrus #lemon #to-go #camping #equipment #3-steps-or-less
You'll also love
