Make and share this Homemade Honey Bun Icing Recipe recipe from Food.com.
Provided by Joemama12
Categories Candy
Time 10m
Yield 4-10 Honey buns, 4-10 serving(s)
Number Of Ingredients 5
Steps:
- combine honey, butter , sugar,and milk in any size pot, then turn the stove on to 4 or 5 whichever you like best.
- Toast hamburger buns in toaster or toaster oven until golden brown.
- And ice when icing is still hot.
Nutrition Facts : Calories 435.5, Fat 9.8, SaturatedFat 5.5, Cholesterol 23.8, Sodium 288.5, Carbohydrate 84, Fiber 1, Sugar 62.4, Protein 6.3
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