Make and share this Homemade Harissa Spiced Mild Sausage recipe from Food.com.
Provided by Catira
Categories Pork
Time 30m
Yield 6 pounds, 6 serving(s)
Number Of Ingredients 13
Steps:
- Cut meat into 1" cubes.
- Add spicing.
- Grind, or double grind.
Nutrition Facts : Calories 933.4, Fat 42, SaturatedFat 14.1, Cholesterol 380.8, Sodium 261.2, Carbohydrate 4.4, Fiber 0.8, Sugar 1.6, Protein 125.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love