Make and share this Homemade Frosty Paws recipe from Food.com.
Provided by pipper611
Categories Frozen Desserts
Time 5m
Yield 5 containers, 5 serving(s)
Number Of Ingredients 2
Steps:
- Freeze bananas for 3-4 hours or overnight.
- Place frozen bananas in blender and blend until creamy. If your mixture turns flakey (don't panic) simply add the water and blend until the desired texture is achieved. Pour the mixture into 3 oz. paper cups and freeze. About a half hour into the freezing add a bully stick or treat into the center of the frosty paw cup to act as a popsicle stick (optional).
- Pour the mixture into 3 oz. paper cups and freeze. About a half hour into the freezing add a bully stick or treat into the center of the frosty paw cup to act as a popsicle stick (optional).
- About a half hour into the freezing add a bully stick or treat into the center of the frosty paw cup to act as a popsicle stick (optional).
- Note: We are not using yogurt in this recipe because most dogs get sick to their stomach if they have lactose which is in yogurt.
Nutrition Facts : Calories 42, Fat 0.2, SaturatedFat 0.1, Sodium 0.5, Carbohydrate 10.8, Fiber 1.2, Sugar 5.8, Protein 0.5
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