HOMEMADE CANDY GINGER
I have made this recipe many many times. I always make sure I have this on hand. It makes a perfect add in to any dish & any dessert. It also makes a spicy snack.
Provided by Vanessa "Nikita" Milare
Categories Other Snacks
Time 15m
Number Of Ingredients 3
Steps:
- 1. Frist peeel & slice the ginger. And place aside.
- 2. Next in a medium pot mix & melt together the water & sugar over medium heat. Than mix in the slice ginger & mix well to coat. Simmer for about a few mins.
- 3. Than place on a wax paper lined cookie sheet to dry. It may take an hour to fully dry. You may leave it like this or you may sprinkle it with extra sugr.
- 4. Note: Once dried you can thinly slice & add in to other dishes to give it a extra special hint of spice. Bring out the favors in any desserts.
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