HOMEMADE AMISH CARAMELS - QUICK AND EASY - AMISH365.COM
Try these homemade Amish Caramels, perfect for Christmas as a gift to a teacher, friend, mail-carrier, or yourself!
Provided by @MakeItYours
Number Of Ingredients 6
Steps:
- Cook sugar, syrup, cream, salt, and butter to 250 degrees or until it forms a firm ball when dropped in cold water.
- Add vanilla and stir.
- Pour immediately into greased square pan. Cool.
- Turn out of pan andcut into squares with sharp knife dipped in hot water. Wrap each piece in waxedpaper. Makes about 2 pounds
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