HOME-STYLE MEAT LOAF

Home-Style Meat Loaf image

This recipe makes five moist meat loaves that are great for large gatherings.-Allison Craig, Ormstown, Quebec

Provided by Taste of Home

Categories Dinner

Time 2h

Yield 5 meat loaves (12 servings each).

Number Of Ingredients 9

Ingredients

6 eggs, lightly beaten
4 cups 2% milk
4 cups dry bread crumbs
2-1/2 cups shredded carrots
1-1/4 cups chopped onions
5 teaspoons salt
4 teaspoons pepper
10 pounds ground beef
5 pounds ground pork

Steps:

In two very large bowls, combine the first seven ingredients. Crumble meat over the top and mix well. , Shape into five loaves; place each in an ungreased 13-in. x 9-in. baking pan. Bake, uncovered, at 350° for 75-85 minutes or until no pink remains and a thermometer reads 160°. Drain.

Nutrition Facts : Calories 276 calories, Fat 16g fat (6g saturated fat), Cholesterol 95mg cholesterol, Sodium 329mg sodium, Carbohydrate 7g carbohydrate (1g sugars, Fiber 0 fiber), Protein 24g protein.