HOME-STYLE CHICKEN AND SAUSAGE

Home-Style Chicken and Sausage image

Provided by Taste of Home

Categories Dinner

Time 50m

Yield 2 servings.

Number Of Ingredients 11

Previous Next

1 Italian sausage link (about 1/4 pound)
2 medium potatoes, cut into 1/2-inch cubes
2 tablespoons olive oil, divided
2 bone-in chicken thighs (6 ounces each)
1/2 cup sweet red pepper or green pepper chunks (1 inch)
1 small onion, quartered
2 tablespoons water
1/2 teaspoon salt
1/2 teaspoon dried oregano
1/4 teaspoon pepper
3/4 cup frozen cut green beans

Steps:

In a skillet, cook sausage link over medium heat until no longer pink; cut into 1/2-in. pieces and set aside. Place potatoes in an 8-in. square baking dish; drizzle with 1 tablespoon oil. Bake, uncovered, at 425° for 15 minutes., Meanwhile, in a skillet, brown the chicken in remaining oil. Add the chicken, reserved sausage, sweet pepper, onion, water, salt, oregano and pepper to the potatoes. , Bake, uncovered, for 15 minutes. Add beans. Bake 10-15 minutes longer or until chicken juices run clear and vegetables are tender, stirring occasionally.

Nutrition Facts :