HOLIDAY RUM COOKIE BALLS

Holiday Rum Cookie Balls image

Make and share this Holiday Rum Cookie Balls recipe from Food.com.

Provided by Bahama-Mama

Categories Dessert

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 6

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Ingredients

3 cups crushed vanilla wafers
1 cup powdered sugar
2 tablespoons cocoa
2 tablespoons white Karo
1 cup ground pecans
1/2 cup rum or 1/2 cup Bourbon

Steps:

Mix all ingredients together. Form into small balls, roll in extra powdered sugar. Place in metal container lined with wax paper to 'season' (ferment) for several days.
Serve during holiday season!

Nutrition Facts : Calories 411.2, Fat 19.9, SaturatedFat 1.7, Sodium 7.7, Carbohydrate 43.6, Fiber 3.1, Sugar 33.4, Protein 3

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