HOLIDAY PARTY DEVILED EGGS

Holiday Party Deviled Eggs image

My family's enjoyed these tidbits for many years and for good reason- the eggs are just delicious. What's the secret? I add cream cheese to the filling to make it smooth and rich.

Provided by Taste of Home

Time 15m

Yield 10 servings.

Number Of Ingredients 8

Ingredients

10 hard-boiled large eggs
3 ounces cream cheese, softened
1/4 cup mayonnaise
1 teaspoon prepared mustard
1/8 teaspoon Worcestershire sauce
1/8 teaspoon salt
Dash white pepper
Paprika, pimientos and fresh parsley

Steps:

Slice eggs in half lengthwise; remove yolks and set whites aside. In a small bowl, mash yolks with a fork. Add the cream cheese, mayonnaise, mustard, Worcestershire sauce, salt and pepper; mix well. Stuff or pipe filling into egg whites. Garnish with paprika, pimientos and parsley. Refrigerate until serving.

Nutrition Facts : Calories 148 calories, Fat 13g fat (4g saturated fat), Cholesterol 223mg cholesterol, Sodium 153mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 7g protein.