HOLIDAY HAM GLAZE

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Make and share this Holiday Ham Glaze recipe from Food.com.

Provided by Cook4_6

Categories     Ham

Time 2h15m

Yield 12-16 serving(s)

Number Of Ingredients 5

8 lbs ham, boneless and fully cooked
1/4 cup Worcestershire sauce
1 cup brown sugar
2 tablespoons dry mustard
24 ounces cola (2 cans)

Steps:

  • Preheat oven to 325 degrees.
  • Make criss-cross pattern in ham by cutting diagonal marks.
  • Place on a baking sheet and bake uncovered for about 2 hours.
  • Combine cola and worcestershire sauce in medium sauce pan; bring to a boil.
  • Reduce heat to low and simmer for 1 hour.
  • Add sugar and mustard and stir until it dissolves.
  • During last hour of baking, brush mixture over ham every 15 minutes.
  • Serve wam with remaining sauce.

Nutrition Facts : Calories 547.2, Fat 17.8, SaturatedFat 5.8, Cholesterol 157.2, Sodium 4650, Carbohydrate 25.2, Fiber 0.3, Sugar 23.4, Protein 68

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