HOLIDAY GINGERBREAD MUFFINS

Holiday Gingerbread Muffins image

A wonderful treat to make for the holidays. If you make Gingerbread or fruitcake (heh) you really should try something different like these, You just might love them! 8)

Provided by OceanIvy

Categories Quick Breads

Time 30m

Yield 12 muffins

Number Of Ingredients 14

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Ingredients

1 egg
1/4 cup applesauce
3 tablespoons vegetable oil
1/4 cup molasses
1/2 cup sugar
1 1/2 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon cinnamon
1/2 teaspoon clove
1/4 teaspoon ginger
1/4 teaspoon nutmeg
1/2 cup boiling water
sugar, to sprinkle

Steps:

Preheat oven to 350°.
Grease 12 muffin cup/tins.
In medium bowl, beat the egg, applesauce, oil, molasses and 1/2 cup sugar.
Combine dry ingredients in a medium bowl and add to first mixture.
Stir in the water, mixing well.
Fill the muffin cups two-thirds full.
Lightly sprinkle with sugar.
Bake at 350° for 20 to 25 minutes or until done.

*** Explore more Holiday Gingerbread Muffins Recipes »

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