HOLIDAY BASTED YAMS
This is a old family recipe from South Dakota. Butter and brown sugar makes this a Holiday only dish. I double this recipe for Christmas dinner.
Provided by Jodi Mar @jmbdmar
Categories Vegetables
Number Of Ingredients 6
Steps:
- Melt butter and add both sugars and water(I drain the canned pineapple and use it for part of the water measurement). Boil. While waiting for first 4 ingedients to boil, arrange drained pineapple and drained canned yams into casserole pan. Pour boiled mix over pineapple and yams. Bake uncovered for 45 mins. Baste 2-3 times.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
