HOBO STEW
I've made this dish for several years, it came from one of my 5-ingredient-or-less cookbooks. Even my picky-eater kids (and DH!) like it. It has a bit of a spicy kick so you could use plain diced tomatoes instead of tomatoes with chiles if you prefer a milder taste. I'm posting it here for safe keeping.
Provided by DragonIady
Categories Stew
Time 8h15m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Brown ground beef and onion together; drain.
- Combine all ingredients in a slow cooker; heat on low for 8-10 hours stirring occasionally.
- *Note: I've used both condensed minestrone soup and non-condensed (like Progresso). If using condensed I add about 1 soup can of water.
Nutrition Facts : Calories 234.6, Fat 13.2, SaturatedFat 4.8, Cholesterol 52.2, Sodium 479.4, Carbohydrate 11.1, Fiber 1.5, Sugar 3.3, Protein 17.6
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Check it out »#time-to-make #course #main-ingredient #preparation #occasion #main-dish #beef #stews #crock-pot-slow-cooker #meat #taste-mood #savory #equipment
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