This is exactly the recipe that they used to have on the Hershey's cocoa tin. Now they don't. This is still the recipe. I remember it. I used to make it all the time when I was a teenager for my siblings. It works, it works wonderfully and doesn't take long at all to make! Give it a go!
Provided by Amy Alusa
Categories Chocolate Sauces
Time 10m
Number Of Ingredients 5
Steps:
- 1. 1. Combine cocoa, sugar, and salt in a saucepan. 2. Add water, and mix until smooth. Bring to a boil. 3. Boil for one minute, be careful this does not over boil. 4. Remove from heat and cool, then add the vanilla.
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