HERBED TOMATO CHEESE BREAD

Herbed Tomato Cheese Bread image

Make and share this Herbed Tomato Cheese Bread recipe from Food.com.

Provided by Theresa Thunderbird

Categories Breads

Time 1h15m

Yield 1 loaf

Number Of Ingredients 14

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Ingredients

3 cups all-purpose flour
1/2 cup grated parmesan cheese
1/2 cup crumbled blue cheese
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon dried basil, crushed
1 teaspoon dried thyme, crushed
1 teaspoon dried rosemary, crushed
1/2 teaspoon salt
1/2 teaspoon pepper
1 egg
1 1/2 cups buttermilk
1/4 cup vegetable oil
3 tablespoons tomato paste

Steps:

In a bowl combine the flour,cheeses,baking powder,baking soda and seasonings.
In another bowl beat the egg,buttermilk,oil and tomato paste.
Stir into dry ingredients just until moistened.
Transfer to a greased 8x4x2 inch loaf pan.
Bake at 350 for 55-60 minutes,or until a toothpick comes out clean.
Cool for 10 minutes.
Remove from pan and cool on wire rack.

Nutrition Facts : Calories 2577.2, Fat 100.6, SaturatedFat 32.6, Cholesterol 320.8, Sodium 5699.5, Carbohydrate 321.8, Fiber 13.9, Sugar 25.7, Protein 93.3