HERBED SHRIMP SKILLET

Herbed Shrimp Skillet image

I love corn, especially in this dish. During summer, when I can use fresh corn instead of frozen, it's even better. Either way, it comes together very quickly.

Provided by Taste of Home

Categories Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 10

Previous Next

Ingredients

1 small onion, chopped
1 small green pepper, chopped
3 tablespoons butter
3 cups frozen corn
2 teaspoons sugar
1/2 teaspoon salt
1/2 teaspoon dried basil
1/2 teaspoon dried thyme
1/4 teaspoon pepper
3/4 pound uncooked medium shrimp, peeled and deveined

Steps:

In a large skillet, saute onion and green pepper in butter for 2 minutes. Stir in the corn, sugar, salt, basil, thyme and pepper. Cover and cook over medium-low heat for 5-8 minutes or until corn is tender., Add shrimp; cook and stir for 3-4 minutes or until shrimp turn pink.

Nutrition Facts :

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #low-protein #main-dish #seafood #vegetables #easy #dietary #low-sodium #low-cholesterol #low-calorie #healthy-2 #low-in-something #taste-mood