HERBED RITZ CRACKERS
These are so easy to make. I take them to all the parties throughout the year.
Provided by Vicki Wacasey
Categories Snacks
Time 5m
Number Of Ingredients 6
Steps:
- 1. Place the crackers in a large Ziploc bag. In a bowl, mix the oil, Ranch dressing mix, dill, garlic powder, and celery salt.
- 2. Pour this mixture over the crackers. Toss back and forth to coat the crackers with seasoning. Refrigerate for at least 24 hours, turning the bag every so often to keep the crackers coated.
- 3. Let the mixture come to room temperature before serving. Store crackers in zip bag in refrigerator.
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