HERBED RICE PUFFS

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Herbed Rice Puffs image

Love these little rice puffs. Makes a nice appetizer I add about twice the Summer savory The servings are approximate and prep time includes chilling time

Provided by wicked cook 46

Categories     White Rice

Time 1h35m

Yield 6 serving(s)

Number Of Ingredients 6

1 egg
1 cup cooked white rice, i usually use a Minute Rice
1/8 teaspoon summer savory
1/2 cup parmesan cheese
1/3 cup dry breadcrumbs
oil (for frying)

Steps:

  • Beat egg and stir in rice, seasonings and cheese.
  • Chill for an hour.
  • Shape into balls and roll in bread crumbs.
  • Deep fry until golden.
  • You can make ahead and store in fridge for 12 hours. Just reheat in a 350 oven.

Nutrition Facts : Calories 112.2, Fat 3.6, SaturatedFat 1.8, Cholesterol 42.6, Sodium 183, Carbohydrate 13.6, Fiber 0.4, Sugar 0.5, Protein 5.8

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